Introduction
Locally known as Malli, delve into the realm of aquatic wonders with Niwan’s Wallago Fish – a prized gem from the depths of freshwater allure. Raise your culinary experiences with this exceptional fish that brings together exquisite taste and versatility. Sourced with care and passion,
Wallago Fish stands ready to grace your table with its distinct flavor and boundless culinary potential..
Flavor Profile
Wallago (Malli) Fish introduces a harmonious symphony of flavors, boasting tender and succulent flesh that leaves a lasting impression. Its texture offers the perfect balance of firmness and
tenderness, making each bite an experience of pure delight. From subtle seasonings to bold culinary adventures, Wallago Fish effortlessly adapts, allowing you to create culinary masterpieces.
Nomenclature
English Name: Wallago, Wallago Attu, Giant River Catfish
Local Name: Malli
Scientific Name: Wallago Attu
Habitat
Wallago Fish thrives in the serene embrace of freshwater realms, calling rivers and lakes its home. Often farmed in Sindh and Punjab provinces of Pakistan, the essence of its natural habitat is encapsulated in its flavor, creating a taste that resonates with the tranquility of fresh waters.
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