Order Ribbonfish (Chind)
Original price was: ₨ 1,250.₨ 1,000Current price is: ₨ 1,000.
The Chind fish, or Ribbonfish, is how locals refer to it, and it is the most unique and delectable of the seafood found in Pakistan’s seas. Internationally better recognized as Hairtail or Beltfish, the fish stands out because of its silver and slender body, as well as the tender and delicious flesh. The fish has a fresh, light sea flavor that suits individuals who prefer tender, soft seafood with a mild fish aroma.
Size: About 500 grams to 1.5 kg of fish
Note: All our products’ charging and pricing are determined based on the pre-cleaning/cutting weight of the seafood. Your chosen cleaning or cutting procedure will alter the net weight of the delivery.
The price of ribbonfish in Pakistan ranges from ₨ 1,000 to ₨ 1,250 per kilogram and varies based on the location from which it is sourced, size, and freshness. Similarly, the cost of Chind fish in Pakistan is also affordable and consistent throughout each month of the year, making it sought after by both home cooks and restaurants.
Why Choose Ribbonfish?
Ribbonfish is renowned for having a silky texture, sweet flavor, and ease of preparation. It can be prepared to be crispy on the outside, turned into a hot curry, or grilled lightly to relish the smoky, tender taste.
Fresh from the Sea
Our Chind fish is newly harvested from local fishermen, cleaned, and packed well to preserve its original flavor. Whether you’re a first-time seafood enthusiast or a regular, Ribbonfish guarantees a light, delicious, and healthy meal for your family.
| Cutting | Slices with skin & centre bone, Whole (gutted), Whole (Uncleaned), Whole but head remove |
|---|
Reviews
There are no reviews yet.