The beauty of the Khagga fish is that its flesh is soft and can absorb spices so well. It is a great option for restaurants and homes, too, as it cooks so well and does not dry out after cooking. Due to its soft texture and soft flavor, Cat fish goes so well with Pakistani as well as continental recipes.
Flavor Profile
Cat fish is lightly flavored, earthy, and becomes buttery and rich when cooked. It is golden brown and crispy outside and soft and juicy inside when fried. It goes well with lemon, garlic, green chilies, or regular desi masala.
Nutritional and Health Benefits
Khagga fish contains lean protein, omega-3 fatty acids, and body-friendly vitamins such as B12 and D. Regular consumption of Khagga fish is beneficial for heart health, bone health, and healthy skin. Cat fish contains minimal calories and fats and can be utilized by individuals who are maintaining a healthy diet without a decrease in taste.
Price and Availability
The Khagga fish price in Pakistan can vary based on season, size, and freshness. At SeaFresh.pk, you’ll always find the finest quality Cat fish—freshly caught, cleaned, and packed—ready for cooking right at home.

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